Hand & Flowers News

Weekly News

Mar 03, 2017

 The Hand & Flowers :

This week the Hand & Flowers celebrates its 12th birthday

The Coach :

We have a new dish on the menu - Baked Egg with Chorizo and Ogleshield Thermidor

We also welcome Mia, who has started working with us part time

Tom : 

Tom will be attending Who’s Cooking Dinner? Charity meal on Monday 6th March