Jun 16, 2017
The Hand & Flowers :
We have two fantastic new dishes on the menu this week :
Slow Cooked Duck Breast with Duck and Sweet Pea Tart , Morello Cherry and Girolles,
Apple and Custard Slice with Bramley Sorbet.
The Coach :
We have added a delicious new Pulled Pork Lasagne to our menu this week.
Congratulations to our Coral and Gav on their wedding, wishing you every happiness for the future.
Also well done to everyone at the Restaurant Awards on their fantastic achievements.