Gazpacho with Iced Sour Cream, Black Olive Straw and Basil Oil.
Chicken "Jambonette" with English Lettuce, Anchovy, Sweet Lemon and Roast Chicken Jus.
Strawberry Savarin with "Jus de Fraise" and Salted Almond Ice Cream.
£25.00 for 2 Courses
£29.50 for 3 Courses
* Minimum spend £25.00 per person
The Hand & Flowers Fish & Chips with Tartare Sauce. £17.50