House Menu
£175 per person
Set Lunch
£48 for 2 Courses £55 for 3 Courses
Sunday Lunch
£175 per person
Our Set Lunch is available Monday to Friday only.
Set lunch menu £48 for two-courses / £55 for three-courses.
Starters
English Pea Soup
with Goat’s Curd Agnolotti
and Broad Bean & Malt Vinegar Dressing
Terrine of Rabbit, Smoked Chicken and Bacon
with Green Beans, Mustard Butter and Soda Bread
Mains
Loin Chop of Launceston Lamb
with Slow Cooked Belly and Baby Gem & Anchovy Salad
Cornish Mackerel
with Barigoule of Summer Vegetables, Rillette and Seaweed Buttermilk
Mash Potato or Buttered Hispi Cabbage
£6.50
Desserts
English Strawberries
with Honey Sponge, H&F Sparkling Wine Jelly
and Honeycomb
Ashcombe Cheese
with Apricot Chutney and Warm Malted Loaf
Please inform us of any allergies or dietaries before ordering your meal. Some dishes contain nuts.
Please note
Due to food being cooked to order, there may be a short wait during busy periods. We do not accept American Express. The menu is subject to daily change. A vegetarian menu is available on request.