House Menu
£175 per person
Set Lunch
£55 for 2 Courses £65 for 3 Courses
Classics Menu
£95 per person for 3 Courses *Available from 2nd January 2025
Sunday Lunch
£175 per person
Our Set Lunch is available Monday to Friday only.
Set lunch menu £55 for two-courses / £65 for three-courses.
Starters
French Onion Soup
with Gruyère Croûte
and Pickled Black Truffle
Ravioli of Braised Beef
with Slow Cooked Baby Leeks,
Artichoke Purée and Smoked Brisket Butter
Mains
Guinea Fowl
with Christmas Stuffing, Butter Roasted Parsnip and Orange & Thyme Gravy
Olive Oil Poached Cod
with Shetland Black Potato,
Caviar Beurre Blanc and Bitter Leaves
Mash Potato or Buttered Brussels Tops
£6.50
Desserts
Brandy Soaked Cranberry Sponge with Spiced Clementines, Christmas Crumble and Chestnut Cream
Truffled Baron Bigod
with Warm Almond Loaf
and Winter Chutney
Please inform us of any allergies or dietaries before ordering your meal. Some dishes contain nuts.
Please note
Due to food being cooked to order, there may be a short wait during busy periods. We do not accept American Express. The menu is subject to daily change. A vegetarian menu is available on request.