Four Course Menu
£175 per person
Seasonal Tasting Menu
£275 per person
New Year's Eve Menu
£275 per person
Christmas Tasting Menu
£255 per person
New Year's Eve menu.
£275 per person.
Please note dishes are subject to change according to seasonal availability.
Selection of Canapés
Mont d’Or Croûte
with Black Winter Truffle
Cornish Crab Tartlet
with Crème Fraîche and Oscietra Caviar
Duck Liver Parfait
with Christmas Chutney and Prickly Ash
First Course
Truffled French Onion Soup
with Gruyère Rarebit Croûte
Second Course
Olive Oil Poached Lobster Tail
with Oscietra Caviar, Toasted Cucumber and Bitter Leaves
Third Course
30 Day Dry Aged Rib of Beef
with Braised Beef Dauphinoise Potatoes and ‘Bordelaise’ Sauce
Fourth Course
Amalfi Lemon Sorbet
Fifth Course
Brandy Soaked Cranberry Sponge
with Spiced Clementines, Christmas Crumble and Chestnut Cream
Tea and Coffee
Tea and Coffee
with H&F Mince Pie, White Chocolate
& Orange Crumb
Please note
Please note dishes are subject to change according to seasonal availability.